I found this, maybe it's more like your Grandma's?
Spiced Gooseberries
8 cups gooseberries
4 1/2 cups brown sugar
1 cup cider vinegar
1 stick cinnamon
8 cloves
1/4 teaspoon ground nutmeg
2 whole allspice
Wash berries, remove stems and blossom ends. Place sugar, vinegar, and spices together in a large saucepan, add 1/2 cup of water and boil for 5 minutes. Add gooseberries and simmer for 30-40 minutes. When the berries are tender and the syrup is thick, turn into hot sterile jars and seal.
from this page: http://forums.gardenweb.com/forums/load/harvest/msg0823461817916.html
by
fseels
2009-10-15 21:53
husk cherries
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ground cherries
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garden
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jam
simpy
